Mayflower - May 2021 - BeerCo Brewing 🍻 & Distilling 🍸🍹 News... 📡📻 📺📜

Mayflower - May 2021 - BeerCo Brewing 🍻 & Distilling 🍸🍹 News... 📡📻 📺📜

Dermott DowlingMay 5, '21

Hop your well and having a great brewing and distilling year to date. We have lots of NEW! and exciting things to share this month from freshly landed Crisp Plumage Archer Heritage Malt to HBC-586 US Hops to Brewbrain Float WiFi Hydrometer to NEW! recipes like Banks | London Porter All Grain Recipe Kit and Dee | American Whiskey Recipe Kit …and How to Make Hard Seltzer Part 2 with Stass… with so much to report its time to get on with the News…

Sign up for back in stock alerts and stay tuned into our Social Media channels @BeerCoAU for soon to land fresh Harvest 2021 AU Hops and recently landed Harvest 2020 EU Hops and UK Hops during the month of May. If your chasing something hard to find please reach out to us at Service@BeerCo.com.au Our Search is Your Satisfaction and we love to chase down those hard to find authentic ingredients to help you brew and/or distil happy always.

You will notice we have recently refreshed our website - tell us what you think? Is it easier to shop and find your favourite brewing and distilling supplies? Let us know and give us your builds and feedback anytime to feedback@beerco.com.au

For all our Trade Wholesale Craft Brewers and Distillers and Retail Partners out there, do not forget to sign up for your Online Trade/Wholesale account if you have not already done so.

Feel free to reach out and drop us a line anytime to feedback@beerco.com.au or give us a call on +61 490 501 392 if you have any questions on anything brewing and/or distilling related.

Cheers #brewhappy #distilhappy always and have a great May

Dermott Dowling | Managing Director, BeerCo Pty Ltd

Crisp Plumage Archer Heritage Ale Malt

Crisp Plumage Archer Heritage Malt was developed by Dr ES Beavan at Warminster in the early 1900’s and was to become the mainstay of UK Malting Barley for the next 50 years. Beavan crossed ‘Plumage’ of Swedish origin with ‘English Archer’ creating the first genetically true barley variety. In brewing, Plumage Archer is characterised by very sweet, malty, caramel, bready, smooth flavours.

Beer Styles: Ales, Bitters, Milds, Porters, Stouts

Usage: up to 100% of the grist

  • Batch: SS18643

  • Moisture 4.6% Max

  • Extract 80.2%

  • Colour 4 EBC

Prices and Pack Sizes:

  • $25.80 / 5 Kg

  • $96.25/ 25 Kg Sack

  • Wholesale/Trade $63.75 / 25Kg ex GST ($2.55/Kg)

Insist on Crisp Plumage Archer Heritage Malt
Crisp Plumage Archer Malt
BeerCo.com.au US Hops

HBC 586 US Hops

HBC 586 is an experimental hops cultivar developed by the Hop Breeding Company. The fruity flavors of HBC 586 has been described as mango, guava, lychee, citrus, with slight sulfur and herbal notes.

Key Flavours: Mango, Orange, Pepper

  • Crop Year: 2020

  • Alpha Acids: 13%

  • Batch: I-00999-1

Beer styles: Wheat & Golden Ales, American style Lagers, IPAs

Pack Sizes and Prices inc. GST

  • 100g $9.95

  • 250g $21.95 (SAVE 10% OFF 100g)

  • 500g $41.95 (SAVE 15% OFF 100g)

  • 1Kg $79.95 (SAVE 20% OFF 100g)

  • 5 Kg $348.25 (SAVE 30% OFF 100g)

Try NEW! HBC-586 US Hops NOW!
LalBrew CBC-1 Yeast | BeerCo.com.au

Still Spirits | Distiller’s Whiskey Yeast

$4.95 / 20g sachet

Distiller’s Yeast Whiskey from Still Spirits is a specialist active dried Whiskey distiller’s yeast producing an optimum congener profile for elegant, well-rounded and refined whiskey spirit for oak aging.

Product Features:

  • Sufficient for: Up to 25 L (6.6 US Gal)

  • Alcohol Tolerance: 15% ABV

  • Temperature Range: 20-35°C (68-95°F)

  • Attenuation: 90-100% (High)

  • Flocculation Rate: Medium

Uses

  • Whisky - Irish, Scottish, American styles

Try Still Spirits | Distillers Whiskey Yeast in your next Whisky!

Crisp Flaked Torrefied Maize

  • $5.95 / 1Kg

  • $23.80 / 5 Kg (SAVE 20%)

  • $89.95 / 25 Kg Sack (SAVE 40%)

  • ($56.25 ex GST / 25 Kg Trade Wholesale or $2.25/Kg)

Crisp Flaked Torrefied Maize consists of maize grits that have been micronized at high temperatures which bursts open the starches and thus gelatinises the maize. It lightens wort and can add a unique corn flake-like sweetness to beers.

Maize can also be used by distillers to create bourbon style whisky without needing to pre-cook the maize. Crisp’s Flaked Torrefied Maize is GM-free.

Batch Analysis:

  • 136845/0 Best Before 5-Nov-2021

  • Moisture 8.5% Max

  • Extract 91.7%

  • Colour EBC 0.8

Crisp Flaked Maize | BeerCo.com.au
Insist on Crisp Flaked Maize in your next Brew or Distillation Happy!
Brewbrain Float WiFi Hydrometer

Brewbrain - Float Wifi Hydrometer - NEW!

Hey, there’s something floating in my beer!

What is Float?

Float tracks your fermentation activity, temperature and SG to brew better beers.

This device can be used in your fermenter. With its food grade housing, WiFi connection and an easy to charge battery, brewers use the Float for measuring fermentation activity and temperature.

$239.95 inc GST

Buy the NEW! Brewbrain Float WiFi Hydromter and Measure like a Pro!
Ruby | Strong Mild | BeerCo All Grain Recipe Kit

Catherine | Imperial Stout Recipe Kit

$79.95 un/milled dry/liquid yeast

Imperial Stout is the beer of Russian Czars, much loved and enjoyed by “Catherine II, Empress of all the Russias” back in the late 18th century. Big, Bold and Dark, Imperial Stout is a beer style that has captured craft and homebrewers attention over the past 20 years.

Get Czarina Catherine “the Great” Imperial Stoute Recipe Kit

Dee | American Whiskey Recipe Kit

$49.95 inc. GST

Here we share our take on a great American Whiskey or Bourbon, which we are not allowed to call this due to the five rules of what is a Bourbon. Bourbon is a type of whiskey, much the way that champagne is a type of wine. So all bourbon is whiskey, but not all whiskey is bourbon.

Cheers #enjoyresponsibly #distilsafely

Dee | American Whiskey Recipe Kit Contents:

Grain Bill (Milled or Unmilled)

Yeast:

Finings:

Dee | American Whiskey Recipe Kit
Start your Distilling Journey with Dee | American Whiskey Recipe Kit
Beerco Brew Like a Pro - How To Make Hard Seltzer - Part 2