Pureharvest Clear or Clarified Rice Malt Syrup is a versatile, natural sweetener made from rice which gives it a rich flavour with mild sweetness.
Rice Malt Syrup is naturally produced and there are no additives or preservatives used at any stage of the process.
Rice malt syrup is a versatile sweetener made by culturing rice with enzymes to breakdown the starches and then cooking until it becomes a syrup. The final product contains soluble complex carbohydrates, maltose and a small amount of glucose.
Great for using as an adjunct in brewing. Clear or Clarified Rice Syrup - Grade DE42 perfect for making Hard Seltzers!
Product Features and Benefits:
- Organic
- Gluten Free
- Vegan
- GMO Free
- Fructose Free
- No Artifical Colours or Flavours
Uses and Guidance:
- Gluten Free Brewing
- Hard Seltzer
Ingredients:
Rice
Country of Origin:
Pakistan
Nutritional Information Panel:
Nutritional Information
|
Quantity per 100g
|
| Energy |
1360 kJ |
| Protein |
Not Detected |
| Gluten |
Not Detected |
| Total Fat |
0.2g |
| Saturated |
0.1g |
| Carbohydrate |
79.8g |
| Sugars |
56.9g |
| Sodium |
5.3 |
Storage and Shelf Life:
Rice Malt Syrup will last over two years, however once opened it should be stored in a cool, dry place.
