Crisp Rye Malt




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$5.45

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In brewing, when mixed with barley malt, rye malt can improve head retention, improve mouthfeel and introduce flavour changes of a toffee/caramel note at lower inclusion rates and a spicy after-palate at higher inclusion rates. Most notably, rye malt will also impart a reddish hue to beers.  Rye is commonly used in distilling to add a spicy character and top note to American Style Whiskey.

Tasting Notes:

Earthy, Spicy After-Taste

Usage Rate:

  • Up to 15%

Pack Sizes:

  • 1 Kg Bag
  • 5 Kg Bag (SAVE 20% on 1Kg Price)
  • 25 Kg Bag (SAVE 40% on 1Kg Price)

Batch Analysis:


Typical Analysis

Parameter

IoB

EBC

ASBC

Moisture

4.5% max

4.5% min

4.5% max

Extract

327.9 L°/kg

86.5%

86.5%

Colour

22-32 EBC

24-35 EBC

9.5-14 °L

TN/TP

1.40-1.60%

8.8-10.0%

8.8-10.0%

SNR/KI/ST ratio

45-55

45-55

45-55

DP/DPWK/Lintner

45 min IoB

180 min WK

62 min °L

 

BeerCo Brewers Kits featuring Crisp Rye Malt:

BeerCo Distillers Kits featuring Crisp Rye Malt: