OYL-114 Bayern Lager Omega Yeast is of Bavarian origin and is known for being clean and crisp. It ferments at a wide temperature range and flocculates well with minimal diacetyl production. It especially excels in maltier styles, including Dunkels & Märzens.
Omega Yeast's metabolically healthy cells produce vigorous fermentation and consistent results for home brewers and probrewers alike. Each homebrew pack (150ml) is packed with 225b cells.