Port | Vlavour™ is made from Victorian tawny from a well established family winery operating since 1921 in the famous fortified region of Victoria. This super premium port is distilled under vacuum at low temperature into a flavour that will take your dark spirits to the next level.
Positive Attributes:
The Victorian Tawny is Medium garnet/tawny colour with orange/red tints. The nose displays sweet scents with distinct tawny character. On the palate there are sweet fruit flavours combined with developed porty characters. Hints of rancio. Well integrated spirit. Clean fresh finish. This vacuum distilled Port Vlavour can bring the depth and character of a wood aged fortified wine to your premium beverages.
Flavour:
Has a medium tannic backbone with notes of ripe raspberry and blackberry. Dried fruit, caramel and dark chocolate on the mid palette.
Form:
- Liquid
Pack Size:
- 200g (approx. enough for 5 Litres of Spirit)
- 800g (SAVE 16% OFF 200g Price) (approx. enough for 2,000 Litres of finished beverages)
- 4 Kg (SAVE 14% OFF 800g Price) (approx. enough for 5,000 Litres of finished beverages)
- 10 Kg (SAVE 20% OFF 800g Price) (approx. enough for 25,000 Litres of finished beverages)
Usage Guidance:
- Additions of between 10 and 20g g/l of Port Vlavour will impart a sophisticated barrel aged flavour in your dark spirit of choice.
- Typical addition rates: 0.5 to 5g per 1 Kg of finished beverage (0.05% - 0.5%)
- Note: Recommended addition not to exceed 20g of Vlavour Vacuum Distillate per 1Kg of finished product
- Add as close to final packaging as possible to maximise aromatic retention in final beverage.
Potential Usage Examples:
- Mimic Port Barrel Aging characteristics in liqueurs and RTDs
- Port flavouring dark spirits
- Port favouring premixed beverages
Raw material to extraction:
- Approx. 0.9g of raw material per gram of Vlavour™
Raw material - Country of Origin:
- Australia
- Made in Australia from locally made Victorian Tawny Port Style Fortified Wine
Vlavour™ Composition:
- 60-70% ethanol
- 30-40% raw material extracts and water
Shelf Life:
- 12 months from date of manufacture
Storage Recommendations:
- Store refrigerated
Availability:
- Availability: Year-round
Typical Compositional Analysis: