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At Lallemand Oenology, being original is key to your success! We apply our passion for innovation, maximise our skills in production and share our expertise, to select and develop natural microbiological solutions for vine and wine.

The Lallemand Group: Specialising in fermentation for more than a century, Lallemand is one of the major suppliers for the development, production and distribution of yeasts and bacteria and their derivatives, in food and agricultural sectors. Believing in the incredible variety and richness of our planet’s microorganisms, our company has been propelled forward by women and men who are passionate about science in general, and microbiology in particular.