Strawberry gum, with its unique flavour profile reminiscent of strawberries and eucalyptus, can be employed in brewing and distilling to add a distinct twist to beverages. In brewing, the leaves can be infused during the fermentation process to impart a subtle, sweet strawberry note to the final product. When used in distillation, the essential oils from the leaves contribute a delightful strawberry aroma, enhancing the overall character of spirits. The result is a refreshing and aromatic beverage with a hint of fruity sweetness, making strawberry gum a creative and flavourful choice for the discerning brewer or distiller
