Habanero Chilli Bextract™ DS | Capsicum Chinese is a supercritical C02 extraction from pure and fresh habanero capsicum chinense chili peppers that is remarkably "true to type" giving a unique and wholesome flavour profile for the food and beverage enthusiast.
Unleash a flavour experience unlike any other with Habanero Chilli Bextract™ DS. Crafted in Australia from vibrant, locally grown Capsicum chinense chilli peppers, this supercritical C02 extract captures the very essence of the habanero. Originating in the Amazon basin and domesticated in ancient Mexico, the habanero boasts a rich history and a flavour profile as complex as its journey. Beyond its fiery reputation, the habanero offers a symphony of tropical fruit notes, often described as citrusy with hints of apricot, all underpinned by a subtle, earthy richness.
Our unique supercritical C02 extraction process gently coaxes these nuanced flavours from the chilli, preserving their integrity and delivering a pure, concentrated essence. This innovative technique allows Habanero Chilli Bextract™ DS to seamlessly integrate into your alcoholic and non-alcoholic beverages, adding a thrilling layer of heat and a burst of genuine chilli character without any unwanted textures. Imagine the tantalizing zest it can bring to cocktails, the surprising warmth in a craft soda, or the intriguing depth it lends to chocolate and pastry creations.
Habanero Chilli Bextract™ DS offers a truly distinctive flavour dimension, setting your products apart in a competitive market. Embrace the "weapons grade" heat balanced by the true-to-type fruity and savory notes of this remarkable chilli. Elevate your beverages and food with an authentic, Australian-made ingredient that promises an unforgettable sensory adventure.
Positive Attributes:
Habanero Chilli Bextract™ supercritical C02 extract produces great true to type chilli flavour. Bextract™ supercritical C02 extracts from other interesting chilli varieties such as Carolina Reapers, Ghost pepper, Cayenne pepper and Trinidad 7 pod super-hot chilli peppers can also be manufactured on request.
Flavour:
Weapons grade chilli heat with the true to type fruity citrus flavours and underlying savory richness of chillies. This is a unique flavour profile that provides a real opportunity for product and marketing differentiation.
Form:
- Liquid
- Bextract™ products are free flowing liquids that will be temporarily homogeneous when warmed and shaken.
Pack Size:
- 200g (approx. enough for 400 - 1,000 Litres of finished beverages)
- 1 Kg (SAVE 28% OFF 200g Price) (approx. enough for 2,000 - 5,000 Litres of finished beverages)
Usage Guidance:
Pre-addition preparation:
Warm to 25 oC in bottle as supplied and shake well. Placing in a sink of warm water is an easy way to do this. Bextract™ are 85% ethanol and are flammable. Do not heat with a microwave or other direct heating source.
- Typical addtion rates: 0.15 to 0.3g per Kg of beverage (0.015% - 0.03%)
- Note: Recommended addition not to exceed 3g of Bextract™ per 1Kg of finished product
- Add as close to kegging/bottling/canning as possible to maximise aromatic retention in finished product.
Addition Suggestions:
Add Bextract™ directly into a high shear environment (high shear mixer or pump inlet via venturi).
Usage Examples:
- Premium alcoholic and non-alcoholic beverages. Post distillation addition to Spirits.
- Addition to chocolate and pastry products.
Raw material to extraction:
- 2.2 g of raw material per gram of finished Bextract™.
Raw material - Country of Origin:
- Australia
- Made in Australia from Locally grown Habanero Capsicum Chinense chili peppers
Bextract™ Composition:
- 85% ethanol
- 15% raw material extract
Shelf Life:
- As labelled. Typically, 2 years from the date of manufacture.
Storage Recommendations:
- Store refrigerated for best results and longevity.
Safe Handling Instructions:
Handle with care!
- Use gloves and eye protection (preferably goggles) when handling in bulk or circumstances prone to splashing.
Availability:
- Availability: Year-round.
Allergens:
This product contains no egg, fish or tree nut products and is manufactured in a facility that precludes egg, fish or tree nut products.