Crisp Premium Peated Malt

Crisp Premium Peated Malt

Regular price $19.95 Sale

Historically, Scottish Malthouses used peat as the fuel for kiln-drying malt, which added a phenolic flavour to the dried malt. We continue this tradition in our modern malting plant in Scotland; where we control the introduction of peat smoke during the kilning phase. This gives our Premium Peated Distilling Malt the distinctive flavour that characterises many of the west coast Scottish island whiskies.

Low protein 2-row spring distilling barley is used to make premium pot still malt which is then peated to provide the distinctive flavour profile which characterises many of the west coast Scottish island whiskies with their highly complex family of phenolic compounds.

Pack Sizes:

  • 5 Kg Bag
  • 25 Kg Bag (SAVE 25% OFF 5 Kg Price)
  • 1 MT Bag/Pallet (SAVE 48% OFF 5 Kg Price)

Batch Analysis: 134982/1

Typical Analysis

Parameter

IoB

EBC

ASBC

Moisture

4.5% max

4.5% min

4.5% max

Extract

308.5 L°/kg

81.5%

81.5%

 

76.5% as is

 

 

Predicted Spirit Yield

408 LAA/t

 

 

TN/TP

max 1.55%

max 9.7%

max 9.7%

SNR/KI/ST ratio

35-42

40-47

40-47

Friability 90% min 90% min 90% min
Total Phenols 45-50 mg/kg