Pepperleaf is a versatile botanical that adds a unique twist to brewing and distilling. In brewing, the dried or ground leaves can be incorporated into the brewing process, imparting a distinctive spicy and peppery flavour. The aromatic profile includes notes of warm spices, similar to black pepper, but with a subtle eucalyptus undertone. When used in distillation, the essential oils from Pepperleaf contribute a complex and robust flavour, elevating spirits with a spicy kick and a hint of herbal freshness. Whether in beer or spirits, Pepperleaf introduces a captivating fusion of heat and herbal notes, making it a compelling choice for those seeking an adventurous and distinctive taste experience.
