The term "seltzer" is American for sparkling or soda water. So a "hard" seltzer is one that has been spiked with alcohol, and usually flavoured with fruit. Leading brands in America and here in Australia are brewed from fermented grains or rice syrup or dextrose or cane sugar. Here we share some Ingredients and Recipes for you to Make your own Hard Seltzer! So, what are you waiting for? Get Your Hard Seltzer Brewing On!